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WHO European Regional Obesity Report
Almost 60% of adults living with overweight and obesity in Europe
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Irish teens have largest decline in sugary drinks
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Budget, time and children's preferences impacted food decisions across the island of Ireland
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Over half of people find it difficult to make the healthier choice
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NI nutritional standards published for food served to staff and visitors in healthcare settings
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Fast food and sugar-sweetened beverages are among the most frequently marketed foods
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Up to a third of children consuming energy drinks weekly in the UK
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There is a wide variation in definitions and nutritional adequacy of plant-based diets
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Over a third of food adverts in bus shelters in a deprived area of the UK were less healthy
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Up to 42% of adults experience weight stigma, with women experiencing a higher level of stigma
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