Junk food marketing and young people

A new report has been released by Cancer Research UK examining marketing of foods high in fat, sugar and salt to young people. This is the second report from Cancer Research UK using data from a survey with young people.

04/04/2018   by Anne Parle  

Ethics of digital food marketing to children

The World Health Organization (WHO) has published an article discussing the ethics of assessing digital marketing of food and drink to children. 

09/01/2018   by Anne Parle  

WHO guidelines for monitoring junk food marketing to children

The World Health Organization (WHO) has launched a new tool for monitoring the marketing of food and beverages to children via television and the internet.

11/04/2017   by Anne Parle  

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